Rosewood London partners with Ruinart, the first House of Champagne, to transform its iconic courtyard terrace into an elegant festive hideaway. You can enjoy small plates and Ruinart Champagne cocktails including La Maison Royale with Belvedere, Lingonberries Apéritif, Rosemary Parfum and Ruinart Brut or enjoy a full dining experience paired with Ruinart’s cuvées.
The menu, crafted by Holborn Dining Room’s Head Chef, Liam Fauchard-Newman and in partnership with Ruinart, encapsulates the essence of winter warmers, with dishes including a roasted garlic and thyme baked Camembert Served with an ale and pear chutney and sourdough bread; Lake District venison and duck pâté en croûte with a Christmas spiced chutney on the side and Game pie with a thyme stuffing and blackberry jus. These dishes have been designed to pair with Ruinart’s cuvées; R de Ruinart, Ruinart Rosé and Ruinart Blanc de Blancs are all available by the glass for guests to enjoy. Desserts incorporate timeless British classics such as blackberry and apple crumble and warm mince pies which can be savoured with aromatic flavours from Glenmorangie 10 y/o mulled wine and Hennessy V.S. hot chocolate.
Winter Terrace by Ruinart at Rosewood London
Tucked in Rosewood London’s iconic courtyard, it is the perfect place to enjoy a glass of champagne, whilst admiring this year’s exclusive Christmas tree, in collaboration with British jeweler, Garrard, as the property celebrates its milestone 10-year anniversary. The 24ft Christmas tree has been beautifully decorated with Garrard’s iconic Wings, perfectly accented with gold and midnight blue baubles.
Rosewood London
Rosewood London, centrally located in the heart of London on High Holborn and housed in the original headquarters of the Pearl Assurance Company, showcases a sensitive renovation of the 1914 Edwardian, Grade II-listed building. Combining English heritage with contemporary sophistication, the retained Belle Époque architectural features include the original carriageway entrance to the grand courtyard and a spectacular Pavonazzo marble staircase, which rises over seven storeys.
The hotel has the feel of a stylish London residence and houses 263 guestrooms and 45 suites including the Grand Manor House Wing, an exclusive seven-bedroom suite with its very own postcode. Tony Chi and Associates created the interiors of the public areas including 11 event spaces and the Mirror Room, serving elegant, innovative cuisine and afternoon tea. The Martin Brudnizki-designed Holborn Dining Room and year-round outdoor terrace offer British classics with a twist whilst Scarfes Bar serves creative cocktails alongside live jazz.
The Terrace will be open from 4pm – 10pm daily.
To discover more, visit: rosewoodhotels.com
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All imagery courtesy of Rosewood London.