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Luxuriate Life Magazine
  • Food & Drink
  • Travel & Hotels
  • Cruise
  • Beauty & Wellness
  • Lifestyle
  • Guides
  • Culture
  • About Us
  • Contact Us

Food & Drink

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  • Summer’s Last Embrace: Bar Douro is a Tale of Portuguese Flavours Via London

    by Harry Mills September 17, 2023

    A few weeks ago I was in Puerto del Carmen; a resort town on the southeast coast of the Spanish island of Lanzarote. That’s right, not Portugal but, stick with…

  • 25 years of 1 Lombard Street: A moment with Søren Jessen

    by Luxuriate Life Magazine September 17, 2023

    Famed for being where the City meets for breakfast, lunch and dinner, 1 Lombard Street has pioneered restaurant dining in London’s square mile since it opened in 1998 and was…

  • Vivek Singh celebrates 15 Years of Cinnamon Kitchen City with special dinner 

    by Luxuriate Life Magazine September 17, 2023

    Five of London’s most spicy chefs bring five unique dishes together for the hottest night of the year in celebration of Cinnamon Kitchen City’s 15-year anniversary. Executive Chef of The Cinnamon Collection, Vivek Singh and Cinnamon Kitchen City Head Chef, Raju Ramachandran,…

  • The Macallan Colour Collection: Celebrating Natural Colour and Sherry Seasoning

    by Luxuriate Life Magazine September 12, 2023

    The Macallan has introduced The Macallan Colour Collection, a new range of age statement whiskies celebrating the brand’s commitment to natural colour and reflecting the influence of sherry seasoning. The Macallan Colour…

  • NEW: The Guild of Food Writers 2023 winners

    by Luxuriate Life Magazine September 10, 2023

    The winners of the Guild of Food Writers Annual Awards 2023 were announced at a ceremony in front of an audience of the UK’s best-known food writers and broadcasters at…

  • Kanishka launches a new Pan-Indian menu and the best masala chai in London

    by Luxuriate Life Magazine September 9, 2023

    Kanishka by Atul Kochhar has launched a brand new menu! Building on the previous menu, the new menu continues to focus on Pan-Indian food embracing the styles of India’s various…

  • NEW: Sticky Mango Opens Flagship Restaurant At Tower Bridge

    by Luxuriate Life Magazine September 9, 2023

    Chef Peter Lloyd is opening his second Sticky Mango restaurant. Overlooking London’s Tower Bridge, the new restaurant will become the flagship site for Sticky Mango, a rather lovely South-East Asian…

  • Indulge in the ‘After Hours’ – STK Strand launches new menu featuring sushi

    by Mark Captain September 6, 2023

    Everybody knows that Thursday is the new Friday, and there is no better way to spend the hottest night of the week than revelling in the brand new ‘After Hours’…

  • Harrods Dining Hall reopens with arrival of four new celebrated chefs

    by Luxuriate Life Magazine September 6, 2023

    Harrods’ Dining Hall is quickly becoming a culinary destination in London. October 2023 will see Harrods’ impressive Grade II listed Dining Hall welcome four highly anticipated new chefs and cuisines,…

  • From pasture to plate – Origin City’s true nose to tail dining

    by Grace Rushton September 3, 2023

    The Origin City motto is ‘Rustic City Chic.’ One that revolves around honest and authentic cooking, combining British fine dining and old family traditions, with a touch of Scottish ruggedness,…

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Recent Features

  • The Peninsula London reveals restaurants and bars

    September 17, 2023
  • Summer’s Last Embrace: Bar Douro is a Tale of Portuguese Flavours Via London

    September 17, 2023
  • 25 years of 1 Lombard Street: A moment with Søren Jessen

    September 17, 2023
  • Vivek Singh celebrates 15 Years of Cinnamon Kitchen City with special dinner 

    September 17, 2023
  • The Macallan Colour Collection: Celebrating Natural Colour and Sherry Seasoning

    September 12, 2023
  • A gastronomic week at sea: A Mediterranean escape aboard Enchanted Princess

    September 10, 2023
  • NEW: The Guild of Food Writers 2023 winners

    September 10, 2023

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