Il Gattopardo, or ‘The Leopard’ in Italian, is the first own-brand concept from the global restaurateurs behind London stalwarts such as COYA, Amazónico and Bar des Prés. This is not…
La Hechicera, the ultra-premium rum from Colombia, celebrates 10 years in the UK this year. Laura Riascos and brother Miguel Riascos of the long-established spirit-producing Riascos family co-hosted a party…
The limited edition Colección Visionaria edition 1 rum was celebrated at CASA BRUGAL, surrounded by the artistic, welcoming scene of East London. The space of a local shop and cafe,…
To relaunch Ron Santiago de Cuba™ 20-Year-Old Extra Añejo Gran Reserva, the prestige rum brand has partnered with global dance icon, Carlos Acosta. At a global celebration in London, the immersive relaunch…
Glenfiddich, the world’s most awarded single malt Scotch whisky, announced the launch of Archive Collection; a 21st-century dedication to the brand’s beginnings and a defining moment to its rich and…
Paper Moon Milano, a renowned Italian restaurant located in the heart of Milan’s fashion district, opened its first UK restaurant at Raffles London at The OWO, Whitehall. Since its inception,…
London Hilton on Park Lane, have recently celebrated 60 glorious years with a multi-million-pound refurbishment that includes Park Corner Brasserie and Revery Bar. Opened to great acclaim in 1963 as…
Geode London, a culinary journey that transports guests to the blue skies of the Amalfi Coast and the vibrant cities of Asia, launched at Beauchamp Place last month. Named after…
St-Rémy, the world’s number one French brandy, unveiled its exclusive collaboration with celebrated French artist Lucas Beaufort, which unites the worlds of fine spirits and urban artistry and is sure…
In one of the most competitive and fastest bidding at this year’s Distiller’s One of One Auction, rare whisky custodians, the House of Hazelwood, saw its exceptional one-of-a-kind advent calendar, ‘Christmas…