Sun Princess, the newest ship from Princess Cruises will set a course for the Mediterranean in Spring 2024, sailing to destinations that are incredible all year round. Princess Cruises…
Subtly paying homage to some of DC universe’s most iconic heroes and villains, a 10 course tasting menu takes you on a culinary and visual journey with the help of…
I spent some time with Jean-Luc Naret, the engrossing and captivating new Executive Director of The Set Collection, to discuss the exciting plans for The Set’s properties across the world.…
The Mandrake is a little bit special. Fun, cheeky, luxurious and always brings something new to the table. This Fitzrovia hotel is impeccably positioned, and Lebanese owner Rami Fustok adorns…
STORY Aesthetics provide accessible anti-wrinkle and rejuvenation treatments for the face through injectable and no-needle options through a holistic approach to aesthetics. STORY is led by expert aesthetic doctors in…
Kurt Macher has hospitality running through his veins. He is the General Manager of one of London’s most successful hotels, Shangri-La The Shard, London and watching him weave through the…
‘Vodka made from ancient Italian grains by an American’ read the subject line of an email all about the new Altamura Distilleries. It was already fascinating reading! Frank Grillo is…
London’s newest Grand Dame hotel has arrived. Following an 18-month refurbishment, The Carlton Tower Jumeirah has undergone the most extensive £100 million transformation with utterly meticulous detail and personalisation at…
Jamie Shears is the executive chef at 45 Park Lane Hotel, taking charge of Wolfgang Puck’s famed restaurant CUT at 45 Park Lane and all other culinary delights at 45…
28 Fragments® on the 28th Floor is one of the event highlights of 2021 celebrating art, food and fashion with an exclusive one night only experience in Galvin at Windows.…